The May 2019 edition of Food Logistics includes an article outlining the risks of using frozen food as a battery for flywheeling. The article also discusses using Viking Cold’s Thermal Energy Storage systems as an alternative temperature capacitor to achieve even better flywheeling results, reduce the risks of flywheeling, and provide additional benefits. Utility-sponsored programs that can subsidize or entirely cover the system and installation costs are also discussed.
Grocery Business recently published an interview with Viking Cold’s VP of Sales & Marketing, Collin Coker as part of their 2019 Equipment & Design Annual Report. The Annual Report is a comprehensive guide to help retailers create efficient, productive, tech-enabled stores. Coker outlines how Thermal Energy Storage adds efficiency to refrigeration, how our system’s thermal mass is different from the thermal mass of the food, and other benefits beyond saving energy.
Energy Analyst, Matt Chester of Energy Central, an online power industry publication, interviewed Viking Cold’s Marketing Director, Damon Vance, about our recent PLMA Technology Pioneer Award. Here is the full interview: Using Thermal Energy Storage as a Grid Asset: Interview with Viking Cold Solutions, Winner of PLMA Technology Pioneer Award.
Engineered System’s Editor-in-Chief, Herb Woerpel, interviewed Viking Cold’s VP of Sales & Marketing, Collin Coker, to discuss the state of the thermal energy storage market, Viking Cold Solutions’ role in that market, and more.
Peak Load Management Alliance has announced its eight recipients of the 16th annual PLMA awards. Viking Cold has been named a Technology Pioneer being recognized as an industry leader who created innovative ideas, methods, programs, and technologies to meet peak load needs and support successful grid integration of distributed energy resources during calendar year 2018. Click here to learn more about PLMA awards.
An article on the Grocery Business website describes the importance of understanding multiple categories of sustainability standards and why each Scope 1, Scope 2, and Scope 3 emissions goals are important for grocers to remain competitive. Learn more about the expectations of customers, competitors, investors, and even CPG brands for grocers to improve their sustainability.
Do you know what Scope 3 emissions are? If you own or manage a warehouse then you should understand what these customer requirements are and how to meet them to keep your current customers and attract new customers. SupplyChianDive.com published an article about the increasing demand from CPG, retailers, and end consumers for distribution partners to become more sustainable and how warehouse operators can meet Scope 3 emissions standards.
GreenTech Media’s Julian Spector has written an article covering the huge potential of Thermal Energy Storage (TES) and the few companies that have developed TES technologies. A number of successful projects are highlighted that demonstrate the opportunity for TES to benefit cold storage and utility and power providers right now and into the future. Viking Cold’s Vice President of Sales & Marketing, Collin Coker, contributes thoughts about the market adoption of TES and the continued growth of Viking Cold Solutions.
Energy publication Distributed Energy has published an article authored by our CEO, James Bell, describing how Thermal Energy Storage provides backup resiliency to cold storage warehouses, adds efficiency to commercial and industrial refrigeration applications, and provides the grid a storage technology that can now manage the high energy demand of the cold storage industry.
Food and beverage manufacturing magazine Food Processing has published an article outlining innovations that improve refrigeration systems in food processing and food storage. Viking Cold’s thermal energy storage system is highlighted as one of the technologies providing efficiency and improving refrigeration operations.
